I'm test-driving this... and it turned out awesome.
-2 cans of condensed cream of celery (cream of mushroom also works, but I hate mushrooms) soup
-1/2 box of pasta, cooked
-1/2 cup milk (I use soymilk, but regular will work too)
-5 stalks of celery
-some leftover mixed veggies (you can mix and match what you want for veggies)
-14oz keilbasa link, cooked
-Breadcrumbs
Steps:
-Mix your celery soup, milk, veggies and meat.
-Spread it evenly in a 4-5 quart glass baking dish
-Sprinkle breadcrumbs on top
-cook on 400 degrees for 20-40 minutes (until breadcrumbs brown)
-Eat that.
Boo-yah.
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